The Inside and outside of horns are composed of various substances that assist them in serving different purposes. The horns of every animal differ in one way or another. Some animals have solid horns, some have hollow horns, and others have a combination of both.

Holsteins are native to Holland, can produce almost 9 gallons of milk per day, and make almost 90% of the US cow industry. On the other hand, Guernsey cows originally belong to France and are popular for producing golden-white milk high in beta carotene.

Picking a name for your cows can make them feel connected. And although it may seem time-consuming to pick a name for your cow, it is always fun to brainstorm. Choosing names for your new bovine companion is fun whether you have one cow, a pair of them, or a larger herd.

Ayrshires are medium-sized cattle weighing over 1200lbs at maturity. These cows are highly popular for their versatility. Ayrshires are highly adaptable and can manage to cope with any management system.

Cow’s milk is white in color due to the presence of Caseins, an important protein type. In fact, cow’s milk contains about 80% casein. This protein is also found in yogurt, butter, and cheese. It is a rich source of amino acids and is known to boost muscle growth and improve overall health.

Cows pant during scorching summer months since they need to dissipate heat from their bodies. In addition to panting, you will notice them being restless, drooling, eating less, and standing more often. As such, it becomes necessary to cool them down, either by providing them with water or keeping them in shade.

A cattle is a ruminant animal, having a large digestive system consisting of four parts: the rumen, the reticulum, the omasum, and the abomasum. When they eat food, it first enters the rumen, mixes with digestive juices, and is sent back to the mouth, known as Cud.

Cow hay is one of the primary ingredients used to make cow fodder. Hays are used around the world to feed cattle. Their nutritional content includes protein and minerals, making them the healthiest feed for cows.

Cows generally give birth to one calf at a time, either a female (heifer) or male (bull) calf. However, with the advancement in technologies and increasing demand for milk and meat, cows can be fertilized to produce more calves through IVF.

Antlers are cartilage layers that eventually turn into bone. Antlers are made of bone and are protected by a velvety skin, which is basically a vascular skin and is designed to get as much blood and oxygen to the antler’s buttons so that it can grow properly.